Skip to main content
Avocado Toast
Photo: Thought Catalog

Avocado Toast

3 ingredients 10 min + 5 min 2 servings openrecipes
Avocado Toast

"Low on ingredients? This is quick, easy, and surprisingly filling. This recipe capitalizes on the wonderful taste of avocado, so make sure yours is in season and ripe. The idea of this snack is that avocado will overwhelm the cheese, but the cheese will add an additional taste into the mix."

Share this recipe

Estimated Nutrition (whole recipe, rough)

808
Calories
23g
Protein
32g
Fat
108g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Avocado 1 medium (150g) 240
Cheddar Cheese 1 oz (28g) 113

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 slices bread
  • 2 ounces Cheddar cheese, cut into 8 pieces
  • 1 avocado - peeled, pitted, and sliced

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.