Photo: Priscilla Du Preez
Awesome Lasagna Pie
10 ingredients
10 min + 40 min
4 servings
openrecipes
"A no pasta lasagna recipe that is extremely easy to fix! Baking mix is used in place of pasta for a very rich in flavor meal. Just throw in a salad and you're done! Makes a fast dinner even the kids can put together!"
Estimated Nutrition (whole recipe, rough)
958
Calories
72g
Protein
54g
Fat
44g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Biscuit | 1 medium (45g) | 166 |
| Milk | 1 cup (244ml) whole | 149 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cottage Cheese | 1/2 cup (113g) 2% | 98 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound lean ground beef
- 1 (6 ounce) can tomato paste
- 1/2 teaspoon salt
- 1/2 teaspoon Italian seasoning
- 1 cup shredded mozzarella cheese
- 1/3 cup grated Parmesan cheese
- 1/2 cup cottage cheese
- 1 cup milk
- 2 eggs
- 1/2 cup biscuit baking mix
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes