Photo: Anna Pelzer
Awesome Summer Watermelon Salad
10 ingredients
20 min
6 servings
openrecipes
"This surprising blend of sweet, salty, and tangy is a hit at picnics and potlucks! The best part is, there's no mayo in the dressing to spoil, so it can sit out a bit!!"
Estimated Nutrition (whole recipe, rough)
338
Calories
10g
Protein
23g
Fat
25g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Feta Cheese | 1 oz (28g) cheddar | 113 |
| Watermelon | 1 cup diced (152g) | 46 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup balsamic vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon chopped garlic
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 3/4 cup olive oil
- 3 cups 2-inch cubes watermelon
- 1 cup crumbled feta cheese
- 1/2 red onion, sliced very thin
- coarsely ground black pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes