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Bacon Cheddar Chive Muffins
Photo: Diliara Garifullina

Bacon Cheddar Chive Muffins

13 ingredients 20 min + 25 min 12 muffins openrecipes
Bacon Cheddar Chive Muffins

"Mm!!! I took care in making these into a perfect combination of flavors. A great muffin for breakfast, brunch, lunch, with soup or for a tasty snack. In our home they're gobbled up fast! Everybody LOVES these - You will too! Enjoy!"

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Estimated Nutrition (whole recipe, rough)

1187
Calories
50g
Protein
54g
Fat
125g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Parmesan Cheese 1 oz (28g) 110
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Bacon 1 slice cooked (8g) 43
Mushroom 1/2 cup sliced (35g) 15
Garlic 1 clove (3g) 4
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 thick slices bacon
  • 2 cups all-purpose flour
  • 1 1/2 tablespoons white sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons garlic powder
  • 4 teaspoons dried chives
  • 1/3 cup grated Parmesan cheese
  • 1 cup shredded sharp Cheddar cheese
  • 1 egg, beaten
  • 1/2 cup milk
  • 1/2 cup cream of mushroom soup
  • 1/2 cup vegetable oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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