Photo: Alexander Maasch
Bacon Ranch Cheese Ball
7 ingredients
15 min + 15 min
1 cheese ball
openrecipes
"This cheese ball was a big hit at our office Christmas party! I had cream cheese left over and decided to start adding ingredients and it was wonderful!"
Estimated Nutrition (whole recipe, rough)
721
Calories
24g
Protein
59g
Fat
29g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Ranch | 1 tbsp (15g) dressing | 73 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Olive | 1 large (4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices bacon
- 2 (8 ounce) packages cream cheese, softened
- 1 (1 ounce) package buttermilk Ranch dressing mix
- 1/2 cup shredded sharp Cheddar cheese
- 4 green onions, chopped
- 3 tablespoons chopped black olives
- 1 1/2 cups chopped pecans (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes