Photo: Eiliv Sonas Aceron
Badam (Almond) Sherbet
5 ingredients
10 min
4 servings
openrecipes
"A traditional Eastern drink/dessert. Surprisingly refreshing but rich, this is a memorable taste. It can be served warm in winter, or over ice in summer. "
Estimated Nutrition (whole recipe, rough)
256
Calories
9g
Protein
14g
Fat
25g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Rose | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups milk
- 2 tablespoons heavy cream
- 1 cup finely ground almonds
- 1/2 cup confectioners' sugar
- 2 tablespoons rose water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes