Photo: Andrew Ridley
Baked Mushrooms
10 ingredients
10 min + 45 min
6 servings
openrecipes
"These are easy to make and taste great."
Estimated Nutrition (whole recipe, rough)
203
Calories
5g
Protein
12g
Fat
21g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound fresh mushrooms, quartered
- 1 onion, diced
- 1 clove garlic, chopped
- 1 green bell pepper, diced
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon seasoning salt
- 1 dash pepper
- 2 tablespoons chopped fresh parsley
- 2 tablespoons water
- 4 tablespoons melted butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes