Photo: Wright Brand Bacon
Baked Meaty Beans
18 ingredients
20 min + 1 hr 20 min
20 servings
openrecipes
"This is a recipe that I made for my nephew's barbecue cookout. I received praise from everyone, even my mother. She always claims that I add too much to my cooking. I showed her."
Estimated Nutrition (whole recipe, rough)
1067
Calories
82g
Protein
35g
Fat
106g
Carbs
Counts 15 of 18 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 15 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Pinto Bean | 1/2 cup (86g) canned | 122 |
| Black Bean | 1/2 cup canned (120g) drained | 114 |
| Kidney Bean | 1/2 cup canned (128g) drained | 112 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
| Bean | not in our table | 0 |
| Cannellini Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound thick cut bacon
- 1 pound lean ground beef
- 1/2 pound sage pork sausage
- 1 clove garlic, crushed
- 1 large onion, cut into 1/2-inch pieces
- 1 cup dark brown sugar
- 1 cup real maple syrup
- 1 cup ketchup
- 1/4 cup prepared yellow mustard
- 1/2 cup chipotle sauce
- 1 (16 ounce) can baked beans
- 1 (16 ounce) can kidney beans
- 1 (16 ounce) can black beans
- 1 (16 ounce) can pinto beans
- 1 (16 ounce) can great Northern beans
- 1 (16 ounce) can cannellini beans
- 1 tablespoon chili powder
- salt to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes