Photo: Lily Banse
Barbecued Korean Ribs
6 ingredients
4 servings
openrecipes
"Marinated short ribs are grilled until crispy on the outside and tender on the inside. These full-flavored ribs are a sure-fire hit."
Estimated Nutrition (whole recipe, rough)
429
Calories
26g
Protein
29g
Fat
15g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Sesame | 1 tbsp (14g) | 120 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 pounds beef short ribs, 2-1/2 inches long
- 2/3 cup Kikkoman Teriyaki Marinade & Sauce
- 1 tablespoon sesame seeds, toasted
- 1 teaspoon sugar
- 2 teaspoons hot pepper sauce
- 2 large cloves garlic, pressed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes