Photo: Lars Blankers
Breakfast Burritos to Go
7 ingredients
15 min + 30 min
4
openrecipes
Disclaimer: These breakfast burritos are not fancy. These breakfast burritos are not gourmet. These breakfast burritos are no...
Estimated Nutrition (whole recipe, rough)
1196
Calories
62g
Protein
34g
Fat
159g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Tortilla | 1 medium flour (45g) | 140 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Egg | 1 large egg (50g) | 78 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 whole Recipe Of Ree's Basic Breakfast Potatoes
- 1 pound Breakfast Sausage
- 12 whole Eggs
- Chopped Chives, to taste
- Seasoned Salt And Pepper, to taste
- 1 cup Monterey Jack Cheese
- Flour Tortillas
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes