Photo: Lily Banse
Best Cranberry Chicken
8 ingredients
10 min + 1 hr
12 chicken thighs
openrecipes
"My mom found this recipe years ago, and now it's become a cheap and easy weeknight favorite at my house."
Estimated Nutrition (whole recipe, rough)
434
Calories
34g
Protein
16g
Fat
40g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cranberry | 1 cup raw (100g) | 46 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Berry | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon butter
- 1 small onion, chopped
- 3 pounds chicken thighs
- 2/3 cup ketchup
- 1/3 cup brown sugar
- 1 tablespoon apple cider vinegar
- 1 teaspoon dry mustard powder
- 1 (8 ounce) can whole berry cranberry sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes