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Beth's Chess Pie
Photo: Priscilla Du Preez

Beth's Chess Pie

7 ingredients 10 min + 1 hr 1 - 9 inch pie openrecipes
Beth's Chess Pie

"This is a very old recipe that I got from a friend. This version of the classic sweet, rich Chess Pie includes evaporated milk and crunchy cornmeal."

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Estimated Nutrition (whole recipe, rough)

390
Calories
14g
Protein
25g
Fat
26g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Pie Crust not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (9 inch) unbaked pie crust
  • 6 tablespoons butter, softened
  • 2 cups white sugar
  • 1 (5 ounce) can evaporated milk
  • 4 eggs
  • 1 tablespoon vanilla extract
  • 2 tablespoons cornmeal

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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