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Bierrocks I
Photo: Eiliv Sonas Aceron

Bierrocks I

13 ingredients 35 min + 30 min 18 bierrocks openrecipes
Bierrocks I

"Pastry pockets filled with beef, cabbage, onions, and cheese. Can go straight from the freezer in to the oven."

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Estimated Nutrition (whole recipe, rough)

1432
Calories
65g
Protein
67g
Fat
142g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Milk 1 cup (244ml) whole 149
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78
Broccoli 1 cup chopped (156g) 55
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups milk, lukewarm
  • 1/4 cup vegetable oil
  • 2 eggs, beaten
  • 2 (.25 ounce) packages active dry yeast
  • 1/2 cup white sugar
  • 1 teaspoon salt
  • 6 cups all-purpose flour
  • 2 pounds lean ground beef
  • 1 onion, chopped
  • 1/2 medium head cabbage, chopped
  • 18 slices American cheese
  • 1 egg, beaten
  • 1 tablespoon sesame seeds (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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