Skip to main content
Fresh Ricotta Cheese
Photo: Alexander Maasch

Fresh Ricotta Cheese

3 ingredients Makes 1 1/2 cups openrecipes
Fresh Ricotta Cheese
Share this recipe

Estimated Nutrition (whole recipe, rough)

161
Calories
8g
Protein
8g
Fat
16g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Lemon juice of 1 lemon (48ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 cups whole milk
  • 1 teaspoon salt
  • 3 tablespoons fresh lemon juice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.