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Bleu Cheese Macaroni
Photo: Alexander Maasch

Bleu Cheese Macaroni

11 ingredients 5 min + 20 min 6 servings openrecipes
Bleu Cheese Macaroni

"This is not your average mac and cheese! Macaroni is combined with a creamy mixture of bleu cheese, Parmesan cheese and yogurt, and served with green and red bell peppers."

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Estimated Nutrition (whole recipe, rough)

986
Calories
49g
Protein
35g
Fat
117g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Parmesan Cheese 1 oz (28g) 110
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Blue Cheese 1 oz (28g) 100
Cream 1 tbsp (15ml) heavy 51
Green Bell Pepper 1 medium (119g) 31
Red Bell Pepper 1 medium (119g) 31
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Macaroni not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups uncooked elbow macaroni
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup sliced green bell pepper
  • 1/2 cup sliced red bell pepper
  • 3/4 cup heavy cream
  • 1/3 cup all-purpose flour
  • 1/2 cup plain yogurt
  • 1 cup crumbled blue cheese
  • 1/2 cup grated Parmesan cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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