Photo: Emiliano Vittoriosi
Big M's Grilled Orange Lamb Kabobs
7 ingredients
30 min + 30 min
8 servings
openrecipes
"Succulent, moist lamb cooked slowly over charcoal. You can add peppers and onions to the kebabs. Serve with salad, potatoes, and bread. ENJOY!!!"
Estimated Nutrition (whole recipe, rough)
425
Calories
28g
Protein
22g
Fat
32g
Carbs
Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Lamb | 100g cooked | 294 |
| Orange Juice | 1 medium (131g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Meat | not in our table | 0 |
| Coriander | not in our table | 0 |
| Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/4 pounds lean lamb meat, cubed
- 1 1/3 cups coriander seeds
- 4 1/4 cups fresh orange juice
- 6 orange, peeled, sectioned, and cut into bite-size pieces
- 1 hot chile pepper, minced
- 2/3 cup orange liqueur
- 1 bunch fresh cilantro
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes