Photo: Wright Brand Bacon
BLTC Cavatini
7 ingredients
6 servings
openrecipes
"Bacon, Lettuce, Tomato, and Cheese Pasta with a light twist."
Estimated Nutrition (whole recipe, rough)
434
Calories
20g
Protein
14g
Fat
57g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Bacon | 1 slice cooked (8g) | 43 |
| Plum | 1 medium (66g) | 30 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 head romaine lettuce- rinsed, dried and chopped
- 1/2 pound bacon
- 5 roma (plum) tomatoes, chopped
- 1/2 cup freshly grated Asiago cheese
- salt to taste
- ground black pepper to taste
- 1 (16 ounce) package small seashell pasta
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes