Photo: Andrew Ridley
Flatbread with Fingerling Potatoes, Shitake Mushrooms, and Truffle Oil
20 ingredients
Makes 1 loaf
openrecipes
Estimated Nutrition (whole recipe, rough)
1143
Calories
32g
Protein
35g
Fat
179g
Carbs
Counts 14 of 16 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 14 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Milk Powder | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Shiitake | 1/2 cup (73g) | 34 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Garlic | 1 clove (3g) | 4 |
| Chives | 1 tbsp (3g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Truffle | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup warm water (105 to115° F)
- 1 1/4 teaspoons active dry yeast
- 1 teaspoon sugar
- 1 tablespoon plus 1 teaspoon dry milk powder
- 1 3/4 cups all-purpose flour
- 1/2 teaspoon kosher salt
- 4 (approximately 1-inch-wide and 3-inch-long) fingerling potatoes
- 4 sprigs fresh thyme plus 2 teaspoons fresh thyme leaves
- 1 clove garlic, peeled and smashed with back of knife
- 2 1/2 teaspoons kosher salt
- 1 tablespoon canola oil
- 1 tablespoon unsalted butter
- 2 cups (4 ounces) fresh shiitake mushrooms, stemmed and thinly sliced
- 1/4 cup shallots, minced (from 2 medium shallots)
- 3/4 teaspoons freshly ground black pepper
- 2 teaspoons extra-virgin olive oil
- 1/4 cup white truffle oil
- 1/2 cup crème fraîche
- 2 tablespoons fresh chives, minced
- Special equipment: stand mixer fitted with paddle attachment and dough hook, heavy baking sheet
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes