Photo: Priscilla Du Preez
Blueberry 'S' Pie
6 ingredients
20 min + 45 min
1 - 9 inch pie
openrecipes
"Given to me by a friend many years ago. One quart of sweetened fresh blueberries can be used in place of canned blueberries."
Estimated Nutrition (whole recipe, rough)
844
Calories
20g
Protein
16g
Fat
156g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup butter
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1 1/2 cups quick cooking oats
- 1/2 teaspoon salt
- 1 (15 ounce) can sweetened blueberries, drained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes