Photo: Joanna Kosinska
Blueberry Walnut Bread
11 ingredients
10 min + 1 hr
1 - 2 pound loaf
openrecipes
"Delicious quick bread for bread machines. Blueberries, walnuts and just a little grated lemon peel for that extra zing!"
Estimated Nutrition (whole recipe, rough)
955
Calories
30g
Protein
29g
Fat
146g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/3 cup margarine, softened
- 1/2 cup milk
- 2 eggs
- 2 1/2 cups all-purpose flour
- 1 cup white sugar
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 cup frozen blueberries, thawed, drained
- 1/2 cup chopped walnuts
- 1/2 teaspoon grated lemon zest (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes