Photo: Toa Heftiba
Bookbinder's Fabulous Cheesecake
10 ingredients
1 - 9 inch cheesecake
openrecipes
"A friend gave me this delicious lemon-flavored cheesecake recipe. Simple to make, and a favorite ending for a special meal."
Estimated Nutrition (whole recipe, rough)
382
Calories
11g
Protein
18g
Fat
46g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Apricot | 1 medium (35g) | 17 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons graham cracker crumbs
- 4 (8 ounce) packages cream cheese, softened
- 1 cup white sugar
- 4 eggs
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon lemon zest
- 2/3 cup apricot preserves
- 2 tablespoons water
- 4 cups fresh strawberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes