Photo: Sorin Gheorghita
Birds' Nests IV
10 ingredients
3 dozen
openrecipes
"The thumb print cookie that melts in your mouth, with creamy frosting."
Estimated Nutrition (whole recipe, rough)
892
Calories
22g
Protein
38g
Fat
113g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup butter, softened
- 1/2 cup white sugar
- 2 eggs
- 2 cups all-purpose flour
- 2 cups chopped pecans
- 1/4 cup warm water
- 3/4 cup shortening
- 1 teaspoon vanilla extract
- 1/4 cup butter, softened
- 4 cups confectioners' sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes