Photo: Sam Loyd
Breaded Center Cut Pork Chops
10 ingredients
25 min + 50 min
6 servings
openrecipes
"I usually prepare this recipe for 300 plus senior citizens where I work, but I've scaled it down for home use. The recipe is for freshly seasoned and breaded pork chops that come out nice and moist."
Estimated Nutrition (whole recipe, rough)
951
Calories
56g
Protein
29g
Fat
115g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups all-purpose flour
- 6 eggs
- 1/8 cup milk
- 2 cups seasoned bread crumbs
- 1 teaspoon lemon pepper
- 1 tablespoon dried parsley
- 1 teaspoon garlic powder
- 1/4 teaspoon dried dill weed
- 1 teaspoon Italian-style seasoning
- 6 (3/4 inch thick) center cut pork chops
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes