Photo: Chad Montano
Breakfast Pizza
15 ingredients
20 min + 28 min
4 servings
openrecipes
"Pizza is a great way to start the day!"
Estimated Nutrition (whole recipe, rough)
1221
Calories
59g
Protein
44g
Fat
145g
Carbs
Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Pizza | not in our table | 0 |
| Water | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Crust:
- 1 3/4 cups all-purpose flour, or more if needed
- 1 envelope Fleischmann's® Pizza Crust Yeast or RapidRise Yeast
- 3/4 teaspoon salt
- 2/3 cup water
- 1 tablespoon olive oil
- Toppings:
- 8 ounces sausage, cooked and crumbled
- 1 cup frozen hash brown potatoes, thawed
- 1/4 cup chopped onion
- 3 eggs
- 1/2 teaspoon Durkee® Ground Mustard
- 1/2 teaspoon Durkee® Fine Grind Black Pepper
- 1/2 teaspoon salt
- 1 cup shredded Cheddar cheese*
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes