Photo: Sam Loyd
Breakfast Sausage Casserole
9 ingredients
20 min + 1 hr 40 min
1 - 9x5 inch casserole
openrecipes
"Delicious breakfast casserole with gravy. The perfect start to any morning."
Estimated Nutrition (whole recipe, rough)
1106
Calories
64g
Protein
44g
Fat
111g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound breakfast sausage
- 8 slices bread, cubed
- 4 cups shredded Cheddar cheese
- 6 eggs
- 1/2 teaspoon salt
- 3/4 teaspoon dry mustard powder
- 2 cups milk
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1/2 cup milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes