Photo: Anna Pelzer
Broccoli Salad II
6 ingredients
10 min + 15 min
6 servings
openrecipes
"A tasteful salad which can be made early in the day and keeps well."
Estimated Nutrition (whole recipe, rough)
290
Calories
14g
Protein
10g
Fat
40g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Bacon | 1 slice cooked (8g) | 43 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 cups fresh chopped broccoli
- 1 pound bacon - cooked and crumbled
- 1 cup raisins
- 1 cup mayonnaise
- 1/2 cup white sugar
- 2 tablespoons white wine vinegar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes