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Broccoli Rabe with Roasted Peppers
Photo: Tyrrell Fitness And Nutrition

Broccoli Rabe with Roasted Peppers

6 ingredients 10 min + 10 min 6 servings openrecipes
Broccoli Rabe with Roasted Peppers

"These are great with Italian porketta."

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Estimated Nutrition (whole recipe, rough)

306
Calories
15g
Protein
22g
Fat
18g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Broccoli 1 cup chopped (156g) 55
Lemon juice of 1 lemon (48ml) 12
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 bunch broccoli rabe, trimmed
  • 3 tablespoons extra-virgin olive oil
  • 5 cloves garlic, sliced
  • 2 roasted red peppers, drained and chopped
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons grated Parmesan cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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