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Bread and Butter Pickle Deviled Eggs
Photo: Joseph Gonzalez

Bread and Butter Pickle Deviled Eggs

6 ingredients 15 min 12 egg halves openrecipes
Bread and Butter Pickle Deviled Eggs

"This is a deviled egg recipe that uses bread and butter pickles and honey mustard."

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Estimated Nutrition (whole recipe, rough)

148
Calories
7g
Protein
5g
Fat
19g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Black Pepper 1 tsp ground (2.3g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 hard-boiled eggs
  • 1/4 cup mayonnaise
  • 2 tablespoons sliced bread-and-butter pickles
  • 1 tablespoon honey mustard, or more to taste
  • 1/4 teaspoon ground black pepper
  • 1 pinch paprika, or as needed (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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