Photo: Ella Olsson
Brownies III
7 ingredients
10 min + 20 min
1 - 9x13 inch pan
openrecipes
"A basic brownie recipe that is quick and easy to mix up and calls for ingredients that are usually already on hand."
Estimated Nutrition (whole recipe, rough)
856
Calories
21g
Protein
29g
Fat
125g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 eggs
- 1 1/2 cups vegetable oil
- 2 cups all-purpose flour
- 2 cups white sugar
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1 1/2 teaspoons salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes