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Brownies I
Photo: Ella Olsson

Brownies I

8 ingredients 2 dozen openrecipes
Brownies I

"When I make this for friends, I add nuts. When I make this for myself, I add raisins. I've tried M&M candies, toffee bits, and candy confetti -- it's very flexible."

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Estimated Nutrition (whole recipe, rough)

865
Calories
21g
Protein
29g
Fat
126g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 (1 ounce) squares unsweetened chocolate
  • 2/3 cup butter
  • 2 cups white sugar
  • 4 eggs
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 cup chopped walnuts

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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