Photo: Lily Banse
Buffalo Chicken Wing Sliders
6 ingredients
15 min + 10 min
12 sliders
openrecipes
"These burgers are soft and moist. They can also be formed to make larger burgers. Serve with blue cheese dressing for a nice touch. Use more wing sauce for a hotter, more spicy burger."
Estimated Nutrition (whole recipe, rough)
698
Calories
50g
Protein
10g
Fat
96g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Egg | 1 large egg (50g) | 78 |
| Sauce | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound ground chicken
- 1 cup dry bread crumbs
- 1 egg
- 1/4 cup hot wing sauce
- 1/2 cup warm water, or as needed
- 12 slider-size burger buns
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes