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Butterbeer II
Photo: Sorin Gheorghita

Butterbeer II

6 ingredients 5 min 1 serving openrecipes
Butterbeer II

"Easy butterbeer recipe. Enjoy!"

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Estimated Nutrition (whole recipe, rough)

100
Calories
0g
Protein
5g
Fat
13g
Carbs

Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0
Topping not in our table 0
Water not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons butterscotch topping
  • 1 cup soda water
  • 1 cup cream soda
  • 2 tablespoons whipped cream
  • 2 tablespoons caramel sauce
  • 1 pinch salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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