Photo: Cala
Cabbage Soup I
9 ingredients
4 to 5 servings
openrecipes
"The best cabbage soup you will ever try and plus it is easy to make."
Estimated Nutrition (whole recipe, rough)
451
Calories
33g
Protein
16g
Fat
46g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Celery | 1 stalk (40g) | 6 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 medium head cabbage, finely chopped
- 1 (14.5 ounce) can diced tomatoes
- 1 pound cubed beef brisket
- 1 carrot, chopped
- 1 onion, chopped
- 2 stalks celery, chopped
- 6 1/2 cups cold water
- 1/2 teaspoon citric acid powder
- 1 teaspoon white sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes