Photo: Anna Pelzer
Caesar Salad II
8 ingredients
10 min
6 servings
openrecipes
"If you like garlic, you can really spice up this recipe!"
Estimated Nutrition (whole recipe, rough)
262
Calories
12g
Protein
21g
Fat
8g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Romaine Lettuce | 1 cup shredded (36g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 head romaine lettuce
- 2 cups croutons, divided
- 6 cloves garlic, minced
- 1 tablespoon prepared Dijon-style mustard
- 1 lemon, juiced
- 1 dash Worcestershire sauce
- 1/2 cup olive oil
- 1/4 cup grated Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes