Photo: Chad Montano
Calzone
10 ingredients
20 min + 45 min
1 - 1 pound calzone
openrecipes
See how to make 5-star homemade calzones.
Estimated Nutrition (whole recipe, rough)
1082
Calories
54g
Protein
41g
Fat
120g
Carbs
Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Milk Powder | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Pizza | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/4 cups water
- 1 teaspoon salt
- 3 cups bread flour
- 1 teaspoon dry milk powder
- 1 1/2 tablespoons white sugar
- 2 teaspoons active dry yeast
- 3/4 cup pizza sauce
- 4 ounces pepperoni sausage, chopped
- 1 1/4 cups shredded mozzarella cheese
- 2 tablespoons butter, melted
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes