Photo: Joseph Gonzalez
Campfire Veggies
6 ingredients
15 min + 30 min
2 foil packets
openrecipes
"Easy recipe for your campfire, BBQ Grill, or oven."
Estimated Nutrition (whole recipe, rough)
433
Calories
6g
Protein
26g
Fat
48g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Vegetable | 1 tbsp (14g) | 120 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 medium unpeeled potatoes, sliced
- 1 small onion, chopped
- 1 (10 ounce) package frozen mixed vegetables
- salt and pepper to taste
- 1/4 teaspoon garlic salt to taste (optional)
- 5 tablespoons butter, divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes