Photo: Sam Loyd
Cannon Balls
3 ingredients
5 min + 20 min
6 cups
openrecipes
"Spicy pork sausage and Cheddar cheese provide a taste explosion in these easy to make little baked balls."
Estimated Nutrition (whole recipe, rough)
355
Calories
34g
Protein
23g
Fat
0g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheddar Cheese | 1 oz (28g) | 113 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound fresh, ground spicy pork sausage
- 1 (16 ounce) package shredded Cheddar cheese
- 2 cups baking mix
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes