Photo: David Holifield
Caramel Pound Cake
15 ingredients
30 min + 1 hr 30 min
10 inch tube cake
openrecipes
"Very moist dense cake."
Estimated Nutrition (whole recipe, rough)
1041
Calories
30g
Protein
46g
Fat
125g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/4 cups packed dark brown sugar
- 1 cup white sugar
- 3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1 cup butter
- 1/2 cup shortening
- 5 eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
- 1 cup white sugar
- 1 cup packed brown sugar
- 1/2 cup butter
- 1/2 cup evaporated milk
- 1 teaspoon vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes