Photo: Alexander Maasch
Caraway Cheese Ball
7 ingredients
10 min
12 servings
openrecipes
"The caraway seeds add a nutty, rustic flavor that complements the sharp tang of the cheddar. My mother always made this for family Christmas parties, and it remains my all-time favorite recipe for cheese balls."
Estimated Nutrition (whole recipe, rough)
359
Calories
9g
Protein
33g
Fat
3g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Caraway Seed | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 (8 ounce) package cream cheese, softened
- 2 tablespoons Dijon mustard
- 2 tablespoons dry sherry
- 1 teaspoon caraway seeds
- 2 tablespoons vegetable oil
- 1 pound shredded Cheddar cheese
- 3 tablespoons caraway seeds, for rolling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes