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Charred Tomatillo Salsa
Photo: K8

Charred Tomatillo Salsa

5 ingredients Makes 2 cups openrecipes
Charred Tomatillo Salsa
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Estimated Nutrition (whole recipe, rough)

55
Calories
2g
Protein
0g
Fat
14g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Onion 1 medium (110g) 44
Lime juice of 1 lime (44ml) 11
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 pound tomatillos, husked, rinsed, patted dry
  • 1/2 large white onion, cut into 8 wedges
  • 1 jalapeño or serrano chile, halved, seeded
  • 2 tablespoons (or more) fresh lime juice
  • Kosher salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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