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Carrot Cake Whoopie Pies
Photo: David Holifield

Carrot Cake Whoopie Pies

6 ingredients 20 min 22 whoopie pies openrecipes
Carrot Cake Whoopie Pies

"These whoopie pies are made with spice cake rounds, filled with a sweet creamy filling, and topped with pecans."

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Estimated Nutrition (whole recipe, rough)

305
Calories
11g
Protein
20g
Fat
20g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Cream Cheese 1 oz (28g) 99
Carrot 1 medium (61g) 25
Pecan 1 half (4g) 20
Vanilla 1 tsp extract (4ml) 12
Cake not in our table 0
Pudding not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (18.25 ounce) package (2 layer size) spice cake mix
  • 2 (3.4 ounce) packages JELL-O Vanilla Flavor Instant Pudding, divided
  • 3 large carrots, shredded
  • 1/2 cup chopped PLANTERS Pecans
  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  • 1 1/4 cups milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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