Photo: Matheus Cenali
Velvetbomb Punch Recipe
4 ingredients
10 hr 10 min
About 5 3/4 quarts, or 45 (4-ounce) servings
openrecipes
This St. Patrick's Day punch recipe combines Guinness, hard cider, apple cider, and Irish whiskey into one boozy party in a bowl.
Estimated Nutrition (whole recipe, rough)
190
Calories
1g
Protein
1g
Fat
50g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple Cider | 1 medium (182g) | 95 |
| Apple Juice | 1 medium (182g) | 95 |
| Whiskey | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 5 (12-ounce) bottles hard apple cider , such as Ace, chilled
- 2 cups apple cider or unfiltered apple juice
- 6 (14.9-ounce) cans Guinness Draught, chilled
- 2 cups Irish whiskey , such as Jameson
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes