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Smoky Radicchio Risotto "Michu"
Photo: Lily Banse

Smoky Radicchio Risotto "Michu"

10 ingredients Makes 4 (main course) or 8 (first course) servings openrecipes
Smoky Radicchio Risotto "Michu"
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Estimated Nutrition (whole recipe, rough)

706
Calories
43g
Protein
24g
Fat
72g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Rice 1 cup cooked (158g) white 206
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Mozzarella Cheese 1 oz (28g) 85
Grape 1/2 cup (76g) 62
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Water not in our table 0
Radicchio not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup golden raisins
  • 3 cups reduced-sodium chicken broth
  • 3 cups water
  • 1/2 medium onion, chopped
  • 3 tablespoons olive oil
  • 2 cups thinly sliced radicchio (1 small head)
  • 1 1/2 cups Arborio rice
  • 2/3 cup dry white wine
  • 1/2 cup chopped smoked mozzarella or Scamorza
  • 1/4 cup grated Parmigiano-Reggiano

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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