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Carne Asada Tacos
Photo: Spencer Davis

Carne Asada Tacos

15 ingredients 30 min + 45 min 6 servings openrecipes
Carne Asada Tacos

"Easy and flavorful. You will love these tacos! You can use top sirloin, New York, filet mignon or similar cuts of beef."

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Estimated Nutrition (whole recipe, rough)

863
Calories
37g
Protein
55g
Fat
65g
Carbs
What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Avocado 1 medium (150g) 240
Corn Tortilla 1 medium flour (45g) 140
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Pepper 1 tsp ground (2.3g) 6
Jalapeno 1 pepper (14g) 4
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 pounds boneless beef top sirloin, cut into thin bite-size slices
  • 1/2 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • crushed red pepper to taste
  • 1 lime
  • 1 (28 ounce) can tomatillos
  • 2 fresh jalapeno peppers, seeded
  • 4 tablespoons canola oil, divided
  • 1 (10.5 ounce) can beef broth
  • 12 (6 inch) corn tortillas
  • 1/2 large onion, chopped
  • 2 tomatoes, chopped
  • 1 avocado - peeled, pitted and sliced
  • 1 bunch fresh cilantro, chopped
  • 1 lemon

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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