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Cheese Ball I
Photo: Alexander Maasch

Cheese Ball I

5 ingredients 15 min 1 large cheese ball openrecipes
Cheese Ball I

"This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers."

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Estimated Nutrition (whole recipe, rough)

428
Calories
12g
Protein
42g
Fat
6g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Pecans 1 oz (28g / ~19 halves) 196
Cheddar Cheese 1 oz (28g) 113
Cream Cheese 1 oz (28g) 99
Pecan 1 half (4g) 20

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 3 1/2 cups shredded sharp Cheddar cheese
  • 1 (1 ounce) package Ranch-style dressing mix
  • 2 cups chopped pecans
  • 4 pecan halves

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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