Photo: Matheus Cenali
Cheese and Port Dip for Apples
3 ingredients
10 min
1 3/4 cup
openrecipes
"This is a very adult appetizer or snack food and great for entertaining. Try to use a good Port. I use MacLaren's Imperial Sharp Cold Pack Cheddar cheese. Serve with Granny Smith apples dipped in lemon juice."
Estimated Nutrition (whole recipe, rough)
238
Calories
24g
Protein
10g
Fat
7g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheddar Cheese | 1 oz (28g) | 113 |
| Yogurt | 170g plain Greek | 100 |
| Port Wine | 2 tbsp cooking wine (30ml) | 25 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 pound shredded sharp Cheddar cheese
- 1/2 cup sour cream
- 1/4 cup port wine
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes