Photo: Alexander Maasch
Cheeseball II
7 ingredients
10 to 12 servings
openrecipes
"A plain and simple, yet delicious appetizing cheese ball. If you choose, you may roll ball into chopped nuts of your choice. Serve with your favorite crackers."
Estimated Nutrition (whole recipe, rough)
729
Calories
64g
Protein
49g
Fat
5g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Ham | 100g cooked | 145 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) package cream cheese
- 8 ounces shredded Cheddar cheese
- 1 (8 ounce) package shredded Monterey Jack cheese
- 1 teaspoon monosodium glutamate (MSG)
- 1 teaspoon Worcestershire sauce
- 1 (6 ounce) package sliced ham, chopped
- 6 ounces thin-sliced beef luncheon meat
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes