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Cheesecake Crepe Roll-Ups
Photo: Toa Heftiba

Cheesecake Crepe Roll-Ups

10 ingredients 10 min + 10 min 4 servings openrecipes
Cheesecake Crepe Roll-Ups

"A perfect breakfast treat for brunches, Valentine's Day, breakfast in bed, or Mother's Day."

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Estimated Nutrition (whole recipe, rough)

996
Calories
29g
Protein
36g
Fat
139g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons all-purpose flour
  • 2 tablespoons milk
  • 2 eggs
  • 2 teaspoons honey
  • 1 pinch salt
  • 2 tablespoons butter, divided
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup confectioners' sugar
  • 1/4 cup mixed frozen berries, slightly thawed
  • 1 tablespoon confectioners' sugar, or as needed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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