Photo: Lily Banse
Cheesy Goulash
7 ingredients
15 min + 40 min
6 servings
openrecipes
"This is a recipe that my sister and I always begged my mother to make. It was our favorite and now it is my children's favorite, too. Very basic ingredients combine for a wonderful and tasty dish."
Estimated Nutrition (whole recipe, rough)
787
Calories
46g
Protein
44g
Fat
53g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Processed Cheese | 1 oz (28g) cheddar | 113 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10 ounce) package broad egg noodles, cooked, rinsed, drained (Kosher for Passover)
- 1 pound ground beef
- 3 tablespoons vegetable oil
- 5 medium potatoes, cubed
- 1 medium onion, minced
- 1 (10 ounce) can tomato sauce
- 16 ounces processed cheese, cubed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes