Photo: Cala
Cheezy Macaroni and Little Smokies
7 ingredients
5 min + 20 min
8 servings
openrecipes
"The combination of macaroni, cheese, little smokies, and carrots is awesome--my kids will even eat this, and that is saying something!"
Estimated Nutrition (whole recipe, rough)
745
Calories
36g
Protein
54g
Fat
31g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sausage | 100g cooked | 301 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Processed Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Macaroni | not in our table | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16 ounce) package elbow macaroni
- 1 (10.75 ounce) can condensed Cheddar cheese soup
- 1 cup milk
- 2 tablespoons dried minced onion flakes
- 1 (16 ounce) package little smokie sausages
- 8 ounces processed cheese, cubed
- 1 cup frozen diced carrots
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes